Al-Markoob is a term in Sudanese culture referring to a traditional dish. It typically consists of cooked sorghum dough, often flavored with spices, and served with a variety of stews or sauces. The dish is a staple in Sudanese cuisine and is enjoyed by people across the country. It holds cultural significance and is often shared among family and friends during gatherings and celebrations.
Al-Markoob
350,00 د.إ
Al-Markoob is a term in Sudanese culture referring to a traditional dish. It typically consists of cooked sorghum dough, often flavored with spices, and served with a variety of stews or sauces. The dish is a staple in Sudanese cuisine and is enjoyed by people across the country. It holds cultural significance and is often shared among family and friends during gatherings and celebrations.
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